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    Ribeye: Dry-Aged 14oz

    $24.99
    The flavorful marbling remaining after dry-aging this ‘eye’ of the prime rib, creates an incredibly tasty and memorable dining experience.

    Ribeye PRIME: Braveheart

    $23.99
    Highly marbled and known for rich flavor and tenderness, the ribeye is perhaps the most tender, juicy, and flavorful cut of meat.
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    The Manhattan Meat Market offers more than just meat!
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    The Manhattan Meat Market offers more than just meat!

    Norwegian and fresh caught salmon, dry scallops, Mahi Mahi, Arctic Char, Rainbow Trout, Monkfish, Ahi Tuna, Hamachi and Bronzini are just a sampling of the fresh seafood specials that arrive at the ma...

    Scallops with Fennel Salad
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    Scallops with Fennel Salad

    Serves: Two

     6 Dry Scallops from the Manhattan Meat Market

    1 Bulb of Fennel

    1 Orange

    1 Tablespoon Lemon Juice

    2 Tablespoons Olive Oil

    Salt and pepper

     

    Split the bulb of fennel in half and rem...

    Johnny B. Goode Brats & Statesboro Blues Burgers
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    Johnny B. Goode Brats & Statesboro Blues Burgers

    As we make plans to celebrate Independence Day with an evening full of burgers, brats and fireworks and friends, I have put together recipes that offer new versions of these classic Independence Day f...

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